Costa Rica West Valley V&G Estate Natural H3

COSTA RICA West Valley V&G Estate
Costa Rica, Alajuela, Naranjo, San Juanillo
Elevation: 1500M
Process: Natural
Dried: sun dried on raised beds
Varietals: H3
Farm Name: Finca V&G San Juanillo

Owner: Tomas Gutierrez and Allan Vargas

Farm Manager: Guillermo López

Bag size: 33lb/15kg boxes


Finca V&G (Vargas and Gutierrez) San Juanillo is the brainchild of an agronomist (Tomas Gutierrez) and an industrial engineer (Allan Vargas), who shared a vision for this 4 hectare farm in San Juanillo, Naranjo when they bought it in 2007.

The initial focus has been on experimentation with hybrid varieties that have been developed by CiCafe (coffee research institute of Costa Rica). These hybrids look to take the best qualities from different varieties; improving cup quality, yield, and resistance to disease.

We have a natural process and a black honey for the 2026 crop year. They are available in 15kg/33lb boxes with vacuum sealed bags this year so many roasters can enjoy in smaller quantities.

Natural notes: Very sweet, red wine like acidity, chewy body, intense raspberry notes, watermelon, milk chocolate, long lingering tangy finish

We are so happy to have these excellent examples of new hybrids and careful processing back from the team at Finca V&G, in beautiful San Juanillo, Costa Rica.