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Colombia Narino Buesaco - Lomo de Buey
Colombia Buesaco - Narino
Varietal: Caturra only
Fermented: 28-36 hrs
Process: Washed & sun dried on raised beds for 16 days
Bag size: 35kg (77 lbs) half bags
This fresh Colombia Narino lot is a single varietal of Caturra only.
Outstanding aroma, super sweet, floral, pear, a beautiful bright acidity, long finish, excellent flavour layers.
Available In, Parksville
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